Gurnard's Head
Top-notch Cornish cuisine (l,d; ££)
Assured, deceptively simple cooking and foraged food define the Gurnards Head six miles west of St Ives.
Dinner might be lemon sole with samphire, a flat iron steak or ceviche of sea bass. Log fires, a sheltered garden and rustic-chic decor all add to the relaxing vibe.