Au Pied de Cochon
Quebec peasant food gets the big city treatment (d; $$$)
Leave your health at the door when you enter Au Pied de Cochon, literally "Pig's Feet".
Here foie gras, duck pork stars on a menu of hearty Québécois fare (if nothing else, try poutine au foie gras), using recipies of the chef's grand-mere.
Exceedingly popular and always busy so reservations are a must.
536 Ave. Duluth E. (Metro: Sherbrooke or Mont-Royal)
Hours: Wed–Sun
aupieddecochon.ca
Text © Christian Williams
Images by Joey deVilla, Photo by Julian