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This is a preview of the full content of our Madrid’s Best app.

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Casa Alberto

Mix the traditional and the modern in this Madrid classic

Casa Alberto (Madrid) Fundada en 1827

It's been around nearly 200 years now and Casa Alberto has earned its reputation as a Madrid institution.

Behind the traditional zinc bar it serves up an excellent mix of new and traditional tapas and raciones, including morcilla (blood sausage) with goats' cheese, cod balls, stuffed courgettes and Madrid classics such as callos (tripe) and rabo de toro (oxtail).

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C/Huertas, 18 (Metro Antón Martín/Sol)

Open: daily noon-1.30am. Closed Sundays in July and most of Aug.

Casa Alberto

+34 914 299 356

Eat & Drink Sol & Huertas

Tapas Bars

Madrid Day One

An intro to the sights and tastes of the capital

Text © Patrick López

Image by Tjeerd Wiersma